Thank you for reaching out to the community! What a great idea and resource!! My daughter, Kate Jaceldo and I, Betsy Gruy, started Compost Queens about a year ago to help divert food waste from landfills and put it back in the earth. It has been a great experience with LOTS to learn. We use the bokashi method, which makes it easy for our clients to compost all of their solid food waste, except shellfish.
And I hope this forum both helps me get answers and answer some of the questions others have.
Hooray for other bokashi composters! I just started using bokashi over the past month. I found this would be the best way to incorporate most all of our food waste. I only have residential customers now, but am trying to figure out what to do with commercial. I collect all the bokashified (coined this word!) food waste and put it all in 55 gallon drums and my goal is to keep it in their and maybe treat it similarly to a compost pile. Don't know about that yet. Just filled the first barrel two weeks ago. I read about someone else leaving it in the barrel for a longer time. I shall see.